Certified Humane Whole Brisket

The Whole Beef Brisket is such a versatile cut that it's a wonder that it's not in everyone's refrigerator. The tough fats and meat on the brisket become extraordinarily tender when cook low and slow. Best prepared smoked, slow roasted, or braised. Sold in two sizes. Larger sized competition briskets available upon request - please call.



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