We brine our fresh organic salmon overnight and smoke it low and slow. Once it cools we mix it with fresh, organic and simple ingredients.
Ingredients: Organic Salmon*, salt*, tarragon*, dill*, sour cream* (whole milk*, cream*,nonfat milk*, cultures, enzymes), lemon*, shallots*,love, butter*
*certified organic ingredients
Our sourced Pacific halibut fisheries of Alaska are certified as sustainable to the standard of...
Brined for 24 hours, seasoned with our famous steak rub, then slow smoked on our...
This product requires two days' notice
Our wild-caught domestic shrimp have a clean firm flesh perfect for boiling, steaming, grilling, sauteing,...